Agriculture Humic Amino Shiny Balls

• Customization: Available
• Application: Vegetables, Flowers, Fruit
• Appearance: Granular
• Model NO.: JFHA-HA-G
• Chemical Character: Chemical Acid
• Release Type: Quick
• Form: Black Shiny Balls
• Water Solubility: Slow Release
• Amino Acid: 10% Min
• Humic Acid: 15% Min
• Total NPK: 15-0-1
• pH: 3-6
• Particle Size: 2-5mm Uniform Granule
• Transport Package: 1kg/5kg/10kg/20kg/25kg Packing
• Specification: Humic Amino Shiny Balls
• Trademark: Jingfeng
• Origin: Shanxi
• HS Code: 3824999999
• Production Capacity: 7500t/Moth

Product Description

Detailed Photos

 

Certifications

 

Product name	Humic Amino Shiny Balls
Brand	JINGFENG
Service	40kgs,50kgs PP bags with inner liner. 1MT jumbo bag
Appearance	Black Shiny balls
Water solubility	Slow Release
Amino acid	10% min
Humic acid	15% min
Total NPK	15-0-1
PH	3-6
Particle Size	2-5mm uniform granule

Detail Introduction

Being a leader in the industry, we are engaged in offering a qualitative range of Amino Humic Shiny Ball to our clients.

physiological and biochemical functions of the plants are increased. In favor of stomatal opening activity, it directly participates in photosynthesis. Clear improvement in white root development, vegetative growth, flower induction, fruit set seeds and fruit induction. Keeps up a quality of fruits and vegetables by helping in the development rate of maturity, yield and luster. Environmental stresses such as an attack of diseases are countered by providing plants with endurance.

Main Function of Humic Acid Shiny Balls

1. Spraying granulation technology, uniform granular, no dust, low moisture, easy to use and suitable for all crops.
2. Complete range of nutrients, inorganic, organic and trace elements.
3. Food safe, Non-toxic, free of worm eggs and germs, heavy metal content is far below the national allowed standard.
4. Stimulate seed germination and viability, root respiration, formation and growth.
5. Produce thicker, greener, and healthier foliage.
6. Produce more, larger, longer lasting, and more beautiful flowers.
7. Significantly increase the protein, vitamin, and mineral contents of most fruits and vegetables.
8. Help retain water soluble inorganic fertilizers in soils releasing them as needed to the growing plants to make soil more fertile and productive.
9. Increase the water holding capacity of soil helping plants to resist drought.
10. Reduce fertilizer requirements and increase yields in most crops.